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europe food WANDER WONDER


July 7, 2014

On Rue Cler, there is an abundance of restaurants. After one night where my friends and I finished a quick meal, we were starving for some desert. We had passed this ice-cream parlour previously and according to my friend, Silvina, they were popular in New York as well. I’ve never heard of it in Australia and so when we considered our options, I practically screamed “Amorino!” There is…